TWYNING CONSULTANCY
Knowledge and support when you need it most
About us
A company providing support for the food and drinks industry with over 21 years of experience.
Areas of support
Promoting the development of food safety management and behaviours.
Ways we work
Instigating a proactive and supportive culture within employees, managers and suppliers.
Providing the food and drinks industry with food safety, hygiene and quality management
We are Twyning Consultancy, a company providing support for the food and drinks industry with over 21 years of experience which includes experience of BRCGS & FEMAS auditor, focusing on food safety, hygiene and quality management for compliance to BRC standards. Our main objective is to support the needs of your company with practical and well thought out support so your business can develop and grow in a responsible and consistent way.
Based in Devon but covering Europe and South America, we provide consultancy, coaching, training and auditing as means of creating a positive and constructive food safety environment. We aim to support the growth of your operations by engaging with employees, suppliers and providers both swiftly and reliably.
We dedicate and pride ourselves in offering your company with clear, helpful, hands on and supportive service tailored to your business requirements.
Areas of support we can help
- A fresh pair of eyes to identify gaps or areas for improvement in preparation for external/internal auditing
- Second party auditing
- Technical support by experienced BRC consultant for a robust food safety management
- Discuss ways to improve of develop food and drinks processing facilities
- Implementation of Root Cause analysis to reduce non-conformances in product and operations
- Improvement in standards of cleaning, food safety and compliance
- Working with your management team in building a food safety culture so employees become fully engaged in working towards promoting safe food
- Hygienic design advice when renting or purchasing food manufacturing equipment
- Support in reviewing existing production areas and providing solutions for optimisation of hygienic design, activities and layout of operations
- Use of our knowledge and experience to complement raw and packaging material quality control, supporting the investigation of defects on site and at your suppliers’ site. This is an important aspect when looking to receive compensation towards losses, create a mutual plan for enhancement of material supplied and ensure the quality of service supplied is constantly being optimised
- Tailored training and coaching in technical areas such as food safety, hygiene and supplier quality management.
- A fresh pair of eyes to identify gaps or areas for improvement in preparation for external/internal auditing
- Second party auditing
- Technical support by experienced BRC consultant for a robust food safety management
- Discuss ways to improve of develop food and drinks processing facilities
- Implementation of Root Cause analysis to reduce non-conformances in product and operations
- Improvement in standards of cleaning, food safety and compliance
- Working with your management team in building a food safety culture so employees become fully engaged in working towards promoting safe food
- Hygienic design advice when renting or purchasing food manufacturing equipment
- Support in reviewing existing production areas and providing solutions for optimisation of hygienic design, activities and layout of operations
- Use of our knowledge and experience to complement raw and packaging material quality control, supporting the investigation of defects on site and at your suppliers’ site. This is an important aspect when looking to receive compensation towards losses, create a mutual plan for enhancement of material supplied and ensure the quality of service supplied is constantly being optimised
- Tailored training and coaching in technical areas such as food safety, hygiene and supplier quality management.
Ways we work with our customers
Treat your product as our own
We use all our knowledge and experience with every enquiry and project, to ensure that existing gaps are appropriately assessed, root cause analysis carried out and options for solutions presented including finding the best support when outside our expertise.
Honest and constructive feedback
Each opportunity to support companies is met with pride, honesty and hard work. We work with the business to find areas in need of improvement, looking for constructive ways to implement proactive activities, increase teamwork and sharing examples of similar success stories. Simply put: we won’t just show you the problem, we will work with you to find a solution.
Pragmatic, solution drive approach
With many projects, time is of the essence. We work closely with our clients to ensure a balanced approach is used so the product quality and safety is upheld whilst providing short, medium and long-term strategies, with plans to support the increase of food safety standard is consistent and sustainable.
We’re here to help you
If you’d like to get in contact with us simply give Mariane Hodgkinson a call, send an email or complete the enquiry form below.
T +44 (0) 7709 591 113
E mariane@twyningconsultancy.co.uk
Address
Langleigh House
Berrynarbor
EX34 9SG
United Kingdom
Hours
Monday—Friday: 9:00am – 5:00pm
Saturday & Sunday: Closed